All food establishments in the City that serve food must be permitted annually and inspected regularly by the Food Protection Program.
For additional information regarding permits or inspections, please call 816-513-6315.
Establishments required to be permitted and inspected:
Restaurants and Bars
Grocery Stores
Convenience Stores
Concession Stands
Ice Cream Trucks
Push Carts
Mobile Units
Frozen Truck Vendors
Seasonal Permits
Temporary Events (fundraisers, weddings, etc)
Farmers Market Permits
Sampling Permits
Any other establishment that serves food
